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Food Blog Radio


Nov 1, 2013

Our interview today is with Dr. Jean Layton of GlutenFreeDr.com fame and Co-author of Gluten Free Baking for Dummies (Wiley 2011). Dr Jean is a NaturoPathic Physician, certified Chef, Cookbook author and a Gluten Free lifestyle activist with over 7 plus years of experience as a Food Blogger. During our interview Dr Jean delivers incredible incite into the world of a Food Blogger including tips and tricks she has used over the years.

Dr. Jean LaytonDr. Jean Layton solves problems for patients and brands. With diverse jobs from chef to doctor, she has used her analytical skills to address the ongoing goal, "There has to be a better way." When not seeing patients, she is in the social media world, teaching people to thrive gluten-free. For patients, her background as a chef in New York combines with her medical knowledge to teach them how to Thrive Gluten-free. For brands, her 7+ years of social media work, writing and photography combine to solve your marketing dilemmas. Follow her on Google+, Facebook, Twitter, Pinterest and Instagram

Dr. Jean discusses:

  • Her journey to becoming a NatroPathic Physcian
  • Becoming Gluten Free
  • Food Blogging
  • Her posting schedule and routine
  • Google+ hangouts
  • Working Bob's Red Mill
  • Food Photography
  • The importance of Google "Authorship"
  • Social media tips
  • Pinterest tips
  • Tools she uses daily
  • Food blog Monetization

You can find Dr. Jeans blog at www.GlutenFreeDoctor.com